Red Pepper Vinaigrette Recipe

Free Recipe Red Pepper Vinaigrette

Recipe Type: Free Recipes

Recipe Preparation:

Cooking Ingredients for Red Pepper Vinaigrette Recipe

1/4 c Olive oil
1/2 sm Onion, minced
1 Garlic clove, minced
1 Red bell pepper, seeded and
-minced
2 tb Red wine vinegar
1 ts Coarse salt
1/2 ts Ground black pepper

Red Pepper Vinaigrette Preparation

Heat olive oil in a small saucepan over moderate heat. Add onion and saute until soft, about 10 minutes. Add garlic and bell pepper and saute another 2 minutes. Add vinegar, salt and pepper and heat through. Serve over stuffed cabbage. 81996, M.S. Milliken & S. Feniger, all rights reserved Copyright, 1996, TV FOOD NETWORK, G.P., All Rights Reserved Posted to MC-Recipe Digest V1 #356 Recipe by: TOO HOT TAMALES SHOW #TH6328 From: Pat Asher <asher@mcs.com> Date: Sat, 28 Dec 1996 08:32:22 -0600

Cooking Temperature:

Recipe Serves: 1

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