Free Recipe Red Soup
Recipe Type: Free Recipes
Recipe Preparation: boil
Cooking Ingredients for Red Soup Recipe
10 c Water
2 c Red lentils
3 Red potatoes; chopped
1 Red beet; chopped fine
1 Red onion; chopped
1 Carrot
2 Cloves garlic; minced
1/2 ts Crushed red chili peppers
1 tb Dill weed
1 Lemon ; juice of
1/2 c Red miso
1/2 c Veggie juice; (organic)
Red Soup Preparation
Bring water and lentils to a boil. Scrub but don”t peel veggies before chopping; buy organic veggies when possible. Add potatoes, beet, onion, carrot, garlic, peppers and dill. Simmer for 20 minutes or till potatoes are tender. Mash miso and juices together and add after removing the soup from heat and just before serving. Posted to fatfree digest by Swierkowski, Susan {INFO~Palo Alto} <SUSAN.SWIERKOWSKI@ROCHE.COM> on Jun 09, 1999, converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Red Soup?
If you know a better Red Soup Recipe please comment below.