Redbook Meatballs Recipe

Free Recipe Redbook Meatballs

Recipe Type: A Recipes

Recipe Preparation: bake

Cooking Ingredients for Redbook Meatballs Recipe

2 lb Ground beef
2 Eggs
1 c Corn flake crumbs
2 tb Soy sauce
1/3 c Parsley flakes
1/2 tb Garlic powder
1/3 c Catsup
2 tb Onion; minced
1 lb Jellied cranberry sauce,
-canned
Bottle chilie sauce; 12 oz
1 tb Lemon juice
2 tb Dark brown sugar

Redbook Meatballs Preparation

Combine all but last four ingredients and form into 60 meatballs. Combine cranberry sauce, chili sauce, brown sugar and lemon juice and melt together. Pour sauce over meatballs and bake uncovered 30 min. at 350 degrees. Recipe By : Redbook Magazine in the 1950s Posted to EAT-L Digest 8 November 96 Date: Sat, 9 Nov 1996 19:35:19 EST From: Marcia A Fasy <marciaf@JUNO.COM>

Cooking Temperature:

Recipe Serves: 60

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