Free Recipe Reduced Chicken Stock
Recipe Type: S Recipes
Recipe Preparation: boil
Cooking Ingredients for Reduced Chicken Stock Recipe
1 cn Chicken broth
Reduced Chicken Stock Preparation
To make reduced chicken broth, put the canned broth of your choice n a heavy saucepan and boil briskly until it has reduced to half of its original volume. It takes approximately 15 minutes to reduce 2 cups of broth to 1 cup. You can make it in larger batches and save it in the freezer. From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Reduced Chicken Stock?
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