Refrigerated Fruit Salad Recipe

Free Recipe Refrigerated Fruit Salad

Recipe Type: D Recipes

Recipe Preparation:

Cooking Ingredients for Refrigerated Fruit Salad Recipe

1 (21 oz.) can peach pie
-filling
1 (20 oz.) can pineapple
-chunks in unsweetened juice
-drained
1 (11 oz.) can mandarin orange
-segments, drained
1 c Seedless red grapes, halved,
-or 1 cup fresh blueberries
1 c Miniature marshmallows
2 Bananas, sliced

Refrigerated Fruit Salad Preparation

In large bowl, combine all ingredients; mix well. Cover; refrigerate at least 4 hours or overnight. Yield: 12 ( 1/2 cup) servings. (CAMPING TIP): This recipe will hold up well for serveral days in the cooler. Typed in MMFormat by cjhartlin.msn@attcanada.net Source: Pillsbury Grilling, Picnics & Camping Posted to MM-Recipes Digest V4 #13 by cjhartlin@email.msn.com on May 17, 1999

Cooking Temperature:

Recipe Serves: 12

How Do You Cook Refrigerated Fruit Salad?

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