Regular Crepes 2 Recipe

Free Recipe Regular Crepes 2

Recipe Type: D Recipes

Recipe Preparation:

Cooking Ingredients for Regular Crepes 2 Recipe

-Susan Aaronson 1
c Flour
2 Eggs, beaten
1 tb Melted butter
1 c Milk
1/8 ts Salt

Regular Crepes 2 Preparation

Add milk to beaten eggs and whisk together. Gradually add the flour, whisking constantly until mixture is smooth. Add butter and salt. The mixture should be the consistency of heavy cream. Set a strainer over a bowl and pour the batter into the strainer. This will insure a smooth crepe batter. Posted on $P DESSERTS & SWEETS on 01/04 by SUSAN AARONSON (PSTT79C) MM by Cathy Svitek

Cooking Temperature:

Recipe Serves: 2

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