Reuben Dip Recipe

Free Recipe Reuben Dip

Recipe Type: Free Recipes

Recipe Preparation: cook

Cooking Ingredients for Reuben Dip Recipe

3 oz Cream cheese
1/4 c Sour cream
4 oz Sliced corned beef,
-finely chopped
1/2 c Grated Swiss cheese
1/4 c Chopped and drained
-sauerkraut
3 tb Milk
Rye crackers for dipping

Reuben Dip Preparation

Heat cream cheese, sour cream, corned beef, Swiss cheese and sauerkraut in small sauce pan over low heat until hot, thin with milk if necessary. Serve with rye crackers. Per serving: 95 calories, 7 grams fat, 27 milligrams cholesterol, 198 milligrams sodium. Posted By japlady@nwu.edu (Rebecca Radnor) On rec.food.recipes or rec.food.cooking From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 10

How Do You Cook Reuben Dip?

If you know a better Reuben Dip Recipe please comment below.