Free Recipe Reuben Meatloaf
Recipe Type: Free Recipes
Recipe Preparation: cook
Cooking Ingredients for Reuben Meatloaf Recipe
1 lb Ground beef, crumbled
1 c Breadcrumbs; soft, preferab
1/2 c Thousand island dressing
1 Egg
1/2 ts Caraway seed (optional)
Pepper
Filling:
1 cn Sauerkraut; 8 oz
1 oz Corned beef (from can), chop
1/2 c Cheese; swiss, shredded
Reuben Meatloaf Preparation
Fat grams per serving: Approx. Cook Time: :20 Combine all meat mixture ingredients in medium bowl. Press 1/2 of mixture in bottom of loaf pan. Make slight indentation, lengthwise down centre of meat loaf. Combine all filling mixture and put in indentation. Top with remaining meat mixture, pressing to enclose filling and sealing edges. Cook at HIGH (100%) 13-18 minutes or till firm and temperature is 145F. Let stand covered for 5 minutes. posted by Anne MacLellan mmcorr
Cooking Temperature:
Recipe Serves: 4
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