Free Recipe Rhubarb and Melon Salad
Recipe Type: D Recipes
Recipe Preparation: chill
Cooking Ingredients for Rhubarb and Melon Salad Recipe
400 g Rhubarb
1-1/2 dl Granulated sugar
1-1/2 dl White wine
500 g Melon of various kinds
Fresh mint leaves
Rhubarb and Melon Salad Preparation
Cut the rhubarb in 2 cm (about 1 inch) pieces. Put in a sauce pan together with sugar and white wine. Let the rhubarb melt in low heat. Chill. Make melon balls, or cut in pieces. Put the melon and chopped mint leaves into the sauce pan and mix with the rhubarb. Chill for a couple of hours. Put the salad in small bowls and garnish with fresh mint leaves. Serve with Lemon sticks. Annica
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Rhubarb and Melon Salad?
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