Free Recipe Rhubarb Custard Pie #1
Recipe Type: P Recipes
Recipe Preparation: bake
Cooking Ingredients for Rhubarb Custard Pie #1 Recipe
2 c Rhubarb; cut into 1/2 inch
-pieces
2 Eggs; slightly beaten
1 c Sugar
2 tb Flour
1/8 ts Salt
1/2 c Whipping cream
Rhubarb Custard Pie #1 Preparation
From: dan@clark.net (Dan Eisenreich) (COLLECTION) Date: 4 May 1994 02:46:47 GMT Combine rhubarb, eggs, sugar, flour, and salt. Pour into an unbaked 10-inch pie shell. Pour whipping cream over the top. Bake at 375 degrees for 10 minutes, then reduce heat to 350 degrees and bake for 50 minutes. REC.FOOD.RECIPES ARCHIVES /FRUIT From rec.food.cooking archives.
Cooking Temperature:
Recipe Serves: 8
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