Free Recipe Rhubarb Fool #1
Recipe Type: D Recipes
Recipe Preparation: cook
Cooking Ingredients for Rhubarb Fool #1 Recipe
1 Stick cinnamon
3 Whole cloves
12 Inches lemon zest (the peel;
-sliced thin in a strip)
2-1/4 lb Rhubarb (8 cups chopped)
1-1/4 c Sugar
2 c Vanilla flavor yogurt
1/2 c Whipping cream
Rhubarb Fool #1 Preparation
From: Sue Cummings <sec@cyberport.net> Date: Wed, 10 May 1995 21:54:24 GMT This is definitely not pie: Cinnamon and cloves are supposed to be tied up in a bag an cooked with the rhubarb but I just threw them in. Cook rhubarb, sugar & spices 6 to 8 minutes. Drain yogurt about 45 minutes. You can do this in a muslin bag in a colander. Whip cream, fold into yogurt. Place in serving bowls. Swirl in cooked rhubarb. You can add a few drops of red food color if the rhubarb is not pink enough. REC.FOOD.RECIPES ARCHIVES /DESSERTS From rec.food.cooking archives.
Cooking Temperature:
Recipe Serves: 8
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