Rhubarb Jam (Old Recipe) Recipe

Free Recipe Rhubarb Jam (Old Recipe)

Recipe Type: J Recipes

Recipe Preparation: cook

Cooking Ingredients for Rhubarb Jam (Old Recipe) Recipe

15 c Rhubarb, cut up
14 c Sugar
8 Oranges
1 c Walnuts

Rhubarb Jam (Old Recipe) Preparation

Put oranges through food chopper. Put sugar and oranges over rhubarb and let soak overnight. Next morning cook slowly for 1 1/2 hours. Add walnuts and put in hot jars. This makes 5 to 6 quarts (5 to 6 liters). This recipe is about 50 years old. SOURCE: GRANDMA”S COOKING COMPILED BY: The Recipe Book Committee of the Mennonite Traditional Cooks From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 12

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