Free Recipe Rhubarb Orange Jam
Recipe Type: J Recipes
Recipe Preparation: boil
Cooking Ingredients for Rhubarb Orange Jam Recipe
4 c Rhubarb, diced
8 Oranges
2-1/2 c Sugar
Rhubarb Orange Jam Preparation
Wash rhubarb and dice. Put oranges through food chopper. Mix fruit and sugar in large saucepan. Cook to boiling point, then reduce heat and cook slowly for 2 hours or until jam is thick and clear. Pour into hot jars and seal. Makes 1 quart (1 Liter). SOURCE: GRANDMA”S COOKING COMPILED BY: The Recipe Book Committer of the Mennonite Traditional Cooks From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 1
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