Free Recipe Rhubarb Orange Jam

Recipe Type: J Recipes

Recipe Preparation: boil

Cooking Ingredients for Rhubarb Orange Jam Recipe

4 c Rhubarb, diced
8 Oranges
2-1/2 c Sugar

Rhubarb Orange Jam Preparation

Wash rhubarb and dice. Put oranges through food chopper. Mix fruit and sugar in large saucepan. Cook to boiling point, then reduce heat and cook slowly for 2 hours or until jam is thick and clear. Pour into hot jars and seal. Makes 1 quart (1 Liter). SOURCE: GRANDMA”S COOKING COMPILED BY: The Recipe Book Committer of the Mennonite Traditional Cooks From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 1

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