Rhubarb Whipped Cream Pie Recipe

Free Recipe Rhubarb Whipped Cream Pie

Recipe Type: P Recipes

Recipe Preparation: boil

Cooking Ingredients for Rhubarb Whipped Cream Pie Recipe

2 tb Unflavored gelatin
1/2 c Cold water
2-1/2 c Stewed rhubarb
1 c Sugar
1 c Heavy cream; whipped
1 Pie shell

Rhubarb Whipped Cream Pie Preparation

1.Soften gelatin in water 2.Heat rhubarb and sugar to boiling 3.Add gelatin and stir until disolved 4.Cool 5.When mixture begins to thicken fold in whipped cream 6.Pour into pie shell and chill by ncanty@juno.com (Nadia I Canty) on Mar 12, 1998

Cooking Temperature:

Recipe Serves: 1

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