Free Recipe Rhubard Cake

Recipe Type: C Recipes

Recipe Preparation: bake

Cooking Ingredients for Rhubard Cake Recipe

1-1/2 c Rhubarb
1-1/2 c Brown sugar
1/2 c Oleo
1 Egg
1 c Sour milk or buttermilk
1 ts Vanilla
2 c Flour
1 ts Baking powder
1/2 ts Soda

Rhubard Cake Preparation

Cream sugar and oleo; add egg, salt and vanilla. Add sour milk alternately with flour and baking powder and soda which has been sifted together. Fold in rhubarb. Pour into a well greased (with oleo) pan sprinkled with brown sugar. Top with 1/2 cup of brown sugar and sprinkle with chopped nuts. Bake at 350 for 30 to 35 minutes. Top with whipped cream. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Rhubard Cake?

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