Rib Seasoning Recipe

Free Recipe Rib Seasoning

Recipe Type: M Recipes

Recipe Preparation:

Cooking Ingredients for Rib Seasoning Recipe

1 c Sugar
1/2 c Salt
2 tb Paprika
2 tb Red pepper
1 tb Ground cumin
1 tb Ground celery

Rib Seasoning Preparation

In a medium bowl, mix together all ingredients. Store in a tightly sealed jar. Makes about 2 cups. Source: Martha Stewart Living – <www.marthastewart.com> S(Formatted for MC5): by Lynn Thomas – Lynn_Thomas@prodigy.net Yield: 2 cups Per serving: 841 Calories (kcal); 3g Total Fat; (3% calories from fat); 3g Protein; 211g Carbohydrate; 0mg Cholesterol; 51178mg Sodium Food Exchanges: 1/2 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 1/2 Fat; 13 1/2 Other Carbohydrates Recipe by: Recipe from Ollie Gates, Gates Bar-B-Q, Kansas City, MO Converted by MM_Buster v2.0n.

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Rib Seasoning?

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