Ribbon Jello Recipe

Free Recipe Ribbon Jello

Recipe Type: Free Recipes

Recipe Preparation: boil

Cooking Ingredients for Ribbon Jello Recipe

2 Envelopes gelatin
2 c Milk
1 c Sugar
2 ts Vanilla
1 pt Sour cream (or 2 cups)
4 sm Packages jello (lime;
-strawberry, orange & lemon)

Ribbon Jello Preparation

Soften gelatin in 1/2 cup cold water and set aside. Bring milk and sugar to boil. Add gelatin; stir until dissolved. Cool. Add vanilla and sour cream, beat well with mixer. Set bowl in bowl of warm water to keep soft. Mix 1 package of jello with 1 1/2 cups of boiling water. Let set in square pan. Lime on bottom. Add 1 cup of sour cream mixture and let set. Continue with each package of jello, end with sour cream mixture on top. Posted to EAT-L Digest by Pat Roll <RollFamily@AOL.COM> on Nov 21, 1997

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Ribbon Jello?

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