Free Recipe Rice and Coconut Milk
Recipe Type: R Recipes
Recipe Preparation: boil
Cooking Ingredients for Rice and Coconut Milk Recipe
2 c Rice
1/4 c Coconut milk
Water
Salt and pepper
Chopped cilantro
Rice and Coconut Milk Preparation
Rice: long grain white, jasmine, or pearl – not minute or converted Wash rice until the water remains clear. Place rice in a 2-1/2 quart saucepan. Add the coconut milk (quantity varies as per your likely). Add cold water to cover the top surface of the rice by exactly 1 inch. Bring to a boil, continue. As soon as the top surface of the rice is no longer covered with liquid, cover the saucepan, turn the heat to the lowest setting and simmer/steam for 15 minutes. Season with salt and pepper. Garnish. Black and Decker type Steamer Enough for 2 servings Use full water bath level. Put 1/2 cup washed rice in bowl. Add 1/4 cup coconut milk to bowl. Make up the difference with water (1/2 cup water in bowl). Set timer for 35 minutes. Fluff with fork. Season with salt and pepper and garnish with cilantro. Ref: Fusion Cookbook
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Rice and Coconut Milk?
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