Rice and Noodle Casserole Recipe

Free Recipe Rice and Noodle Casserole

Recipe Type: A Recipes

Recipe Preparation: bake

Cooking Ingredients for Rice and Noodle Casserole Recipe

1/2 lb Butter Or Margarine
1/2 lb Uncooked Very Fine Noodles
2 c Uncooked Instant Rice –
(Minute Rice)
21-1/2 oz Canned Onion Soup – (2
Campbells)
21-1/2 oz Canned Chicken Broth – (2
Campbells)
1 ts Soy Sauce
1 c Water
8 oz Canned Sliced Water
Chestnuts – drained

Rice and Noodle Casserole Preparation

In large kettle, melt butter or margarine. Add noodles. Cook until lightly browned, stirring frequently. Add remaining ingredients. Mix well. Pour mixture into 3 quart casserole. Bake in preheated 350 degree oven for 45 minutes. Serves 8 Recipe By : Sherie Stein From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Rice and Noodle Casserole?

If you know a better Rice and Noodle Casserole Recipe please comment below.