Rice Brittle Recipe

Free Recipe Rice Brittle

Recipe Type: C Recipes

Recipe Preparation: boil

Cooking Ingredients for Rice Brittle Recipe

1 c Brown sugar
1/2 c Water
2 tb Butter or butter substitute
1/4 ts Cream of tartar
1 tb Vinegar
1 ts Vanilla
3 c Puffed rice

Rice Brittle Preparation

Combine water, sugar, cream of tartar, vinegar, and butter. Boil to hard crack stage (285 – 290 F). Remove from fire. Add flavoring and rice. Stir until all the grains are coated. Pour into well-buttered pan. Spread in a thin sheet. Let cool. Break in pieces. Mrs. G.G. Cornell, Hazel Green, AL. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Rice Brittle?

If you know a better Rice Brittle Recipe please comment below.