Free Recipe Rice Griddle Cakes
Recipe Type: C Recipes
Recipe Preparation: boil
Cooking Ingredients for Rice Griddle Cakes Recipe
1/2 lb Rice
1/2 lb Flour
6 oz Castor sugar
1 oz Butter
2 ts Baking powder
1 Egg
1 tb Milk
Pinch salt
Rice Griddle Cakes Preparation
TEISEN REIS 0”R RADELL Boil the rice and drain thoroughly. Sift the flour, salt and baking powder together. Rub the butter into the flour and add the rice. Beat the egg and add with enough milk io make a soft dough that will drop off a spoon. Drop a tablespoonful of the mixture at a time on to a hot greased griddle. Posted to MM-Recipes Digest V3 #256 Date: Thu, 19 Sep 1996 18:42:04 +0000 From: ray.watson <ray.watson@ukonline.co.uk>
Cooking Temperature:
Recipe Serves: 12
How Do You Cook Rice Griddle Cakes?
If you know a better Rice Griddle Cakes Recipe please comment below.