Rice Ole Recipe

Free Recipe Rice Ole

Recipe Type: S Recipes

Recipe Preparation: cook

Cooking Ingredients for Rice Ole Recipe

1 c Chopped onions
1 c Chopped green peppers
1 tb Butter or margarine
1 ts Chili powder
1 ts Garlic salt
14-1/2 oz Can peeled whole tomatoes
– chopped
3 c Cooked rice

Rice Ole Preparation

Combine onions, peppers, celery, and butter in 2-1/2-quart microproof baking dish. Cover and cook on HIGH (maximum power) 6 minutes. Add seasonings, tomatoes, and rice; stir. Cover and cook on HIGH 4 minutes. Let stand 5 minutes. Each serving provides: * 128 calories * 2.6 g. protein * 2.4 g. fat * 24.1 g. carbohydrate * 489 mg. sodium * 5 mg. cholesterol Source: MICROCOOKING WITH RICE Reprinted with permission from The USA Rice Council Electronic format courtesy of Karen Mintzias usarice

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Rice Ole?

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