Free Recipe Rice Pancakes
Recipe Type: B Recipes
Recipe Preparation: cook
Cooking Ingredients for Rice Pancakes Recipe
1 Egg; separated
3/4 c Flour
1-1/2 ts Baking powder
1 c Cooked rice
1 c Milk
2 tb Oil
1/4 ts Cinnamon
1/4 ts Salt
Rice Pancakes Preparation
Mix egg yolk and oil with milk. In another bowl, beat egg white until stiff. Stir dry ingredients into milk mixture. Stir in rice, then fold in beaten egg white. Cook in skillet in small amount of oil, turning only once. Makes 12-14 pancakes. HINT: leftover pancakes can be served as a snack. Just spread with jam, peanut butter or honey, roll up and eat. FROM HAVE A RICE DAY! , THE ARKANSAS RICE DEPOT, 1014 MAIN, LITTLE ROCK, AR 72202 From a collection of my mother”s (Judy Hosey) recipe box which contained lots of her favorite recipes, clippings, etc.
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Rice Pancakes?
If you know a better Rice Pancakes Recipe please comment below.