Free Recipe Rice Pudding 6

Recipe Type: A Recipes

Recipe Preparation: bake

Cooking Ingredients for Rice Pudding 6 Recipe

1 c Rice, cooked
1/2 c Sugar
1/2 c Raisins
2 tb Powdered sugar
2 c Milk
1 tb Butter
2 Egg, separated
Nutmeg

Rice Pudding 6 Preparation

Beat the egg yolks and add the sugar and milk and stir into the rice. Add the butter and raisins. Pour into a buttered baking dish. Beat the egg whites until frothy, add the powdered sugar and spread on top of rice pudding. Sprinkle lightly with nutmeg. Bake at 325-F for 30 minutes. Posted to MM-Recipes Digest V3 #297 Date: Tue, 29 Oct 1996 19:05:49 -0500 From: BobbieB1@aol.com

Cooking Temperature:

Recipe Serves: 1

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