Free Recipe Rice Pudding Clinton

Recipe Type: P Recipes

Recipe Preparation: bake

Cooking Ingredients for Rice Pudding Clinton Recipe

2 c Rice – cooked
5 Eggs
1 c Sugar
1/4 c Butter; or oleo – melted
2 c Milk
1 ts Vanilla
1/4 ts Nutmeg
1/2 c Raisins – optional

Rice Pudding Clinton Preparation

Beat eggs; add sugar, butter, milk, vanilla and nutmeg. Add rice and raisins if desired and pour into a greased 2-quart casserole. Bake at 350 for 45 minutes. Thirty Years at the Governor”s Mansion via Dixie Daniels, Intelec Cooking Posted to MM-Recipes Digest V3 #297 Date: Tue, 29 Oct 1996 23:03:36 -0500 (EST) From: suzy <suzy@gannett.infi.net>

Cooking Temperature:

Recipe Serves: 6

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