Free Recipe Rice Syrup Glaze

Recipe Type: Free Recipes

Recipe Preparation: cook

Cooking Ingredients for Rice Syrup Glaze Recipe

2 tb Unfiltered apple juice
2 tb Rice syrup
1/8 ts Pure vanilla extract
1-1/2 ts Kudzu

Rice Syrup Glaze Preparation

MAKES 1/4 CUP DAIRY-FREE Quick and simple, this glaze adds a nice gloss and a touch of sweetness to both cakes and muffins. In small saucepan, combine apple juice, rice syrup and vanilla extract. Heat mixture over low heat for 3 minutes. In cup, dissolve kudzu in 1 tablespoon water, then whisk into apple juice mixture. Cook, whisking constantly, until mixture is slightly thickened, about 5 minutes. Use glaze while warm. PER RECIPE: 130 CAL.; 0G PROT.; 0 TOTAL FAT (0 SAT. FAT); 35G CARB.; 0 CHOL.;50 MG SOD.; 0 FIBER Converted by MC_Buster. By Kathleen <schuller@ix.netcom.com> on May 09, 1999. Recipe by: Vegetarian Times Magazine, May 1999, page 48 Converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Rice Syrup Glaze?

If you know a better Rice Syrup Glaze Recipe please comment below.