Free Recipe Rice Vegetable Pilaf

Recipe Type: N Recipes

Recipe Preparation: boil

Cooking Ingredients for Rice Vegetable Pilaf Recipe

1-1/3 c Water
1 ts Chicken-flavored bouillon
Granules
1/2 c Long-grain rice – uncooked
1-1/2 c Carrot – coarsely shredded
1/2 c Fresh parsley, chopped
1/3 c Scallion – thinly sliced
1/4 ts Pepper
1/4 c Toasted pecans,chopped

Rice Vegetable Pilaf Preparation

Combine water and bouillon granules in a saucepan, bring to a boil. Add rice, cover, reduce heat, and simmer 20 minutes. Remove from heat, and let stand, covered, 5 minutes. Add next 4 ingredients, stir well. Place over ow heat, cover and cook 5 minutes. Sprinkle with pecans. Recipe By : LaurelAT

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Rice Vegetable Pilaf?

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