Smoked Chuck Goulash Recipe

Free Recipe Smoked Chuck Goulash

Recipe Type: Free Recipes

Recipe Preparation: cook

Cooking Ingredients for Smoked Chuck Goulash Recipe

5 lb Chuck roast- rub with garlic
-salt, pepper, and Hungarian
-paprika. Smoke. Use water
-pan.
1 lg Onion, grated
4 tb Olive oil
4 Tlb hot Hungarian paprika
1 c Dry white wine
1 c Beef stock
1 c Sour cream
1/2 c Sliced mushrooms

Smoked Chuck Goulash Preparation

Cut chuck in 1/2 chunks. Sautee onion in oil until brown. Add paprika. Cook for two minutes and add meat. Cook 5 minutes and add wine and stock. Reduce heat, cover, cook 1 hour. Add sour cream, mushrooms and serve over egg noodles. Posted to bbq-digest V5 #070 From: Kit Anderson <kit@maine.com> Date: Fri, 27 Sep 1996 06:22:22 -0500

Cooking Temperature:

Recipe Serves: 1

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