Free Recipe Smoked Fish Spread

Recipe Type: S Recipes

Recipe Preparation: cook

Cooking Ingredients for Smoked Fish Spread Recipe

1-1/2 lb Smoked fish
2 ts Minced onion
2 ts Finely chopped celery
1 Clove garlic, crushed
2 tb Finely chopped sweet pickle
1-1/4 c Mayonnaise
1 tb Prepared mustard
1 ds Of Worcestershire sauce
2 tb Chopped fresh parsley

Smoked Fish Spread Preparation

Remove skins and bones from fish. Flake fish well. Combine with remaining ingredients and chill. Serve with assorted crackers or party breads. Yield: 3-1/2 cups. From: Southern Living, The Quick & Easy Cookbook Shared By: Pat Stockett From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Smoked Fish Spread?

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