Free Recipe Smoked Oyster Roll
Recipe Type: A Recipes
Recipe Preparation: chill
Cooking Ingredients for Smoked Oyster Roll Recipe
2 pk (8-oz) cream cheese;
-softened
2 Or
3 tb Mayonnaise
2 ts Worcestershire sauce
Tabasco or Louisiana hot
-sauce to taste
1/2 sm Onion; finely chopped
1/8 ts Salt
1 Or
2 Cloves garlic; pressed
2 cn (3.66-oz) smoked oysters;
-drained and chopped
Paprika
Smoked Oyster Roll Preparation
With plastic blade of food processor, or a mixer, mix cream cheese and mayonnaise. Add Worcestershire, Tabasco, chopped onion, salt and garlic. Mix well. Refrigerate until mixture hardens somewhat. Spread mixture, 1/2 inch thick, on waxed paper. Spread chopped oysters over cream cheese mixture and roll jellyroll style. lf time allows, chill again before rolling. This will make rolling procedure much easier. Chill until ready to serve. Sprinkle with paprika and dress with parsley and cherry tomatoes. Serve with Triscuits or crackers. DEBBY BRANSFORD COATES (MRS. WAYNE) From <Traditions: A Taste of the Good Life>, by the Little Rock (AR) Junior League.
Cooking Temperature:
Recipe Serves: 10
How Do You Cook Smoked Oyster Roll?
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