Smoked Salmon and Endive Tea Sandwiches Recipe

Free Recipe Smoked Salmon and Endive Tea Sandwiches

Recipe Type: T Recipes

Recipe Preparation: stir

Cooking Ingredients for Smoked Salmon and Endive Tea Sandwiches Recipe

6 oz Cream cheese
1 Scallion – finely chopped
4 sl Black bread
6 oz Smoked salmon – thinly
Sliced
1 Head endive – leaves
Separated and
Washed

Smoked Salmon and Endive Tea Sandwiches Preparation

In a mixing bowl, beat cream cheese with a wooden spoon until soft. Stir in scallions. Spread mixture in a thin layer on bread slices. Place salmon on two of the slices; top with endive. Cover with remaining slices of bread, pressing down gently. Refrigerate sandwiches until firm, then trim edges, forming rectangles. Cut lengthwise into quarters. Per serving: 154 calories; 9.4 g fat (4.2 g saturated fat; 55 percent calories from fat); 37 mg cholesterol; 558 mg sodium; 9.7 g carbohydrates. Posted to MC-Recipe Digest V1 #155 Date: Mon, 15 Jul 96 21:55:06 EDT From: kerry@cybercash.com <kerry@cybercash.com> Recipe By : Ask Martha Stewart 5/4/96

Cooking Temperature:

Recipe Serves: 8

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