Smoked Sausage Gravy Recipe

Free Recipe Smoked Sausage Gravy

Recipe Type: S Recipes

Recipe Preparation: cook

Cooking Ingredients for Smoked Sausage Gravy Recipe

1 Link smoked sausage
1/2 c All-purpose flour
2 c Milk
Salt and pepper

Smoked Sausage Gravy Preparation

Slice smoked sausage into 1/8-inch slices. Brown well in 9 or 10-inch skillet. Remove sausage from skillet. Add flour and brown until dark brown. (It may be necessary to add some bacon grease, depending on how much grease the sausage produced.) There should not be any grease floating in the mixture when browning is done. Salt and pepper to taste. Add smoked sausage and milk. Cook, stirring constantly, for 5 to 7 minutes. by Diane Geary. <diane@keyway.net> on Feb 4, 1998

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Smoked Sausage Gravy?

If you know a better Smoked Sausage Gravy Recipe please comment below.