Smokey Mushroom and Tasso Potatoes Recipe

Free Recipe Smokey Mushroom and Tasso Potatoes

Recipe Type: T Recipes

Recipe Preparation: cook

Cooking Ingredients for Smokey Mushroom and Tasso Potatoes Recipe

1 Untreated cedar plank
Olive oil for coating
4 Red skin potatoes (about 8
-ounces)
Sliced 1/2-inch thick, and
-blanched; until tender
1 c Thinly sliced shiitake
-mushrooms
2 oz Tasso potatoes,; small dice
4 oz Mozzarella cheese,; cut
-into 1/2-inch dice
Salt and pepper

Smokey Mushroom and Tasso Potatoes Preparation

Preheat grill. Oil the cedar plank on one side. Slightly mound the potatoes in the center of the cedar plank and season with salt and pepper. In a bowl toss the shiitakes with some olive oil and season. Sprinkle over the potatoes. Sprinkle the top with tasso and cheese, making sure it is fairly even and not to close to the edges. Place the plank in the center of the grill and cover with a lid. Allow to cook for 10- 12 minutes. Watch out, there will be smoke Recipe By :ESSENCE OF EMERIL SHOW #EE2242 Posted to MC-Recipe Digest V1 #232 Date: Tue, 1 Oct 1996 10:56:17 -0400 From: Rowaan <Rowaan@ix.netcom.com>

Cooking Temperature:

Recipe Serves: 1

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