Free Recipe So Many Grains Bread
Recipe Type: B Recipes
Recipe Preparation: cook
Cooking Ingredients for So Many Grains Bread Recipe
1-1/8 c Water
1-1/2 tb Vegetable oil
3 tb Honey; or molasses
3/4 ts Salt
1-1/8 c Bread flour
1-1/8 c Whole wheat flour
3 tb Buckwheat flour
3 tb Rye flour
3 tb Soy flour
3 tb Cornmeal
1/3 c Rolled oats
1-1/2 tb Vital gluten; optional
1-1/2 ts Yeast
So Many Grains Bread Preparation
flour equivalent: 3 1/3 cups cycle: wheat, white, sweet;timer setting: light to medium 1 1/2 lb loaf can be scaled to 1 or 2 lbs. Per serving: 114 Calories; 2g Fat (16% calories from fat); 4g Protein; 21g Carbohydrate; 0mg Cholesterol; 102mg Sodium Recipe by: RONA WALTZER (from Bread Machine Cookbook V-D.German) Posted to MC-Recipe Digest by marie moreken <moreken@web-ster.com> on Apr 8, 1998
Cooking Temperature:
Recipe Serves: 16
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