Free Recipe Soft Christmas Cookies
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Soft Christmas Cookies Recipe
3-3/4 c All-purpose flour
1 ts Baking powder
1/2 ts Salt
1 c Butter or margarine;
-softened
1-1/2 c White sugar
2 Eggs
2 ts Vanilla extract
Soft Christmas Cookies Preparation
Submitted by:Georgie Bowers Soft cut out sugar cookie that I have used for years. 1. Sift flour, baking powder, and salt together, set aside. Beat margarine , sugar, eggs and vanilla in bowl until light and fluffy. Stir in dry ingredients . Chill 2 hours. 2. Heat oven to 400 degrees F (200 degrees C). 3. Roll out small portions of chilled dough to 1/4 inch thickness (or desired thickness). Cut out Christmas shapes. 4. Place on greased cookie sheets. I sprinkle with colored sugar before baking or you could icing them when cool if desired. Bake 6 – 8 minutes or until edges are barely brown. Air bake cookie sheets work best. Posted to Bakery-Shoppe Digest V1 #443 by Cheryl Perkins <victoria@rpmdp.com> on Dec 8, 1997
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Soft Christmas Cookies?
If you know a better Soft Christmas Cookies Recipe please comment below.