Soft Pretzels Recipe

Free Recipe Soft Pretzels

Recipe Type: B Recipes

Recipe Preparation: bake

Cooking Ingredients for Soft Pretzels Recipe

1 c Water
1 pk Yeast
1 tb Sugar
1-1/2 c Flour
2 tb Soft Butter
1/2 tb Salt
1-1/4 c Flour
1 Egg

Soft Pretzels Preparation

Combine the first 3 ingredients and let stand until it bubbles. Combine the next 3 ingredients and add the yeast mixture. Add remaining flour and kneed 2-3 minutes. Divide into 8-10 pieces and roll out into a rope. Shape into pretezels. Place on greased cookie sheets and brush with eggs. Sprinkle with coarse salt. Bake in a preheated 425F oven for 12-15 minutes. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Soft Pretzels?

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