Free Recipe Something Different To Do with Steaks
Recipe Type: Free Recipes
Recipe Preparation: stir
Cooking Ingredients for Something Different To Do with Steaks Recipe
1 pk Fresh Mushrooms, sliced
-thick
1 c Beef Bouillon
1/2 c Harveys Bristol Cream Sherry
1 lg Diced Onion
1 Head Garlic Finely sliced
-(or diced)
Steak, sliced in 1/4 strips
-about 3 to 4 long
Salt & Black Pepper to taste
Olive Oil
Arrowroot mixed in small
-amount cold water.
Something Different To Do with Steaks Preparation
Saute sliced mushrooms in small amount of Olive Oil. Set aside. Saute on and garlic in additional small amount of Olive Oil adding steak to mixture when about half done. Saute until steak is rare, then add bouillon, sherry, salt & pepper. Simmer for approximately 20 minutes (until steak is tender). Add mushroom back into mixture, stir and add arrowroot to thicken. Serve over a bed of egg noodles. (Note: I have also made this adding a package of snow pea pods during simmer time.) Yummy! Posted to Kitmailbox Digest by Charles CLEBERT LeBlanc <clebert@kitmailbox.com> on Mar 29, 1997
Cooking Temperature:
Recipe Serves: 1
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