Free Recipe Sonoran Rice
Recipe Type: R Recipes
Recipe Preparation: bake
Cooking Ingredients for Sonoran Rice Recipe
28 cn Whole peeled tomatos
2 tb Tomato juice
1-1/2 c Finely chopped onions
1 ts Diced green chilies
2 tb Safflower oil
1 Jalapeno chili
2 ts Chopped fresh basil
2 ts Garlic powder
1-1/2 ts Ground cumin
1 ts White pepper
3/4 ts Ground coriander
1-1/2 c Uncooked rice
Sonoran Rice Preparation
Contributed to the echo by: Keith Ker Preheat oven to 375 degrees. Drain and chop the whole, peeled tomatos. Remove the seeds from the jalapeno chili and chop fine. Cover the bottom of casserole with oil. Combine all ingredients but rice in casserole. Stir over high heat 1 minute, reduce heat to medium. Add rice, cover, and transfer to oven. Bake until liquid is absorbed, about 35 minutes. Servings: 4 From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Sonoran Rice?
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