Free Recipe Souffle Sandwich

Recipe Type: S Recipes

Recipe Preparation: bake

Cooking Ingredients for Souffle Sandwich Recipe

8 sl Bread; crusts trimmed off
Chopped ham
4 sl Cheddar cheese
1 Egg
Salt and pepper to taste
2 c Milk

Souffle Sandwich Preparation

Butter bread on both sides. Make 4 sandwiches, using chopped ham and a slice of cheese in each one. Mix egg, salt and pepper. Add milk. Fit sandwiches into 8-inch square pan; pour milk and egg mixture over sandwiches. Let soak for 2 hours, then turn each sandwich with spatula and let stand 1-1/2 hours more. Bake at 400 for 45 minutes. MRS DAVID HENDERSON MARVELL, AR From the book <High Cotton Cookin”>, Marvell Academy Mothers Assn, Marvell, AR 72366, ISBN 0-918544-14-9,

Cooking Temperature:

Recipe Serves: 4

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