Free Recipe Soul Bread
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Soul Bread Recipe
3 c Cornmeal
1 tb Sugar
1-1/2 ts Salt
2-1/2 c Boiling water
1 sm Sweet potato
1 c Cold water
1 c All-purpose flour
1-1/4 c Molasses
1/2 ts Baking soda
Soul Bread Preparation
Heritage recipe Combine cornmeal, sugar and salt in large bowl. Pour in boiling water. Beat with electric mixer until well-mixed. Boil sweet potato until tender. Peel while hot. Add to meal mixture. Beat 10 minutes. Add cold water. Beat well. Add flour and molasses. Beat well. Cover. Place in warm, draft-free place overnight. Heat oven to 250 degrees. Grease and flour 10-inch Bundt pan. Stir baking soda into bread mixture. Pour into pan. Bake 3 hours. Remove from oven. Cover pan tightly with foil to steam bread. Cool at least 1 hour before removing from pan. Makes 1 loaf. Volume 01 Number 357 by ncanty@juno.com (Nadia I Canty) on Dec 11, 1997
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Soul Bread?
If you know a better Soul Bread Recipe please comment below.