Free Recipe Sour Cream Apple Pie
Recipe Type: P Recipes
Recipe Preparation: bake
Cooking Ingredients for Sour Cream Apple Pie Recipe
5 lg Tart apples
1 Pastry-lined 9 pie pan
1 tb Lemon juice
3/4 c C and H Granulated Sugar
1/3 c Flour
1/4 ts Salt
1 ts Cinnamon
1/4 ts Nutmeg
1/4 c Butter or margarine
1/2 c Dairy sour cream
Sour Cream Apple Pie Preparation
Peel and cut apples into thick slices. Arrange slices in overlapping rows in pastry-lined pie pan; sprinkle with lemon juice. Mix sugar, flour, salt, cinnamon and nutmeg; cut in butter until crumbly; spoon over apples. Spread sour cream over top. Bake in 350 F oven 50 to 55 minutes until apples are tender. Reprinted with permission from _Pies On Parade_ (Jean Porter, C and H Sugar Kitchen) Electronic format by Karen Mintzias c_hsugar
Cooking Temperature:
Recipe Serves: 1
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