Sour Cream Banana Cake Recipe

Free Recipe Sour Cream Banana Cake

Recipe Type: C Recipes

Recipe Preparation: bake

Cooking Ingredients for Sour Cream Banana Cake Recipe

1/4 c Shortening
1-1/3 c Sugar
2 Eggs
1 ts Vanilla
2 c Flour
1 ts Baking powder
1 ts Soda
3/4 ts Salt
1 c Sour cream
1 c Mashed bananas
1/2 c Chopped pecans

Sour Cream Banana Cake Preparation

Cream shortening and sugar until light and fluffy. Add eggs and vanilla; blend thoroughly. Combine flour, baking powder, soda and salt. Add to creamed mixture alternately with sour cream, beginning and ending with dry ingredi- ents. Add bananas and nuts, mixing until just blended. Spoon batter into greased and floured 13x9x2-inch pan. Bake at 350 for 40-45 minutes. Cool and frost with Cream Cheese Frosting (see recipe elsewhere). MRS WARREN SIMS (DELIA) POPLAR GROVE, AR From the book <High Cotton Cookin”>, Marvell Academy Mothers Assn, Marvell, AR 72366, ISBN 0-918544-14-9,

Cooking Temperature:

Recipe Serves: 1

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