Free Recipe Sour Cream Brunch Cake

Recipe Type: C Recipes

Recipe Preparation: bake

Cooking Ingredients for Sour Cream Brunch Cake Recipe

1 c Margarine; softened
2 c Sugar
2 Eggs
1/2 ts Vanilla
2 c Flour
1 ts Baking powder
1/4 ts Salt
1 c Sour cream; light
Filling:
1/2 c Pecans; chopped
1 tb Cinnamon
3 tb Brown sugar, packed

Sour Cream Brunch Cake Preparation

Recipe by: Jo Anne Merrill Preparation Time: 1:00 Grease and flour an angel food cake pan. Mix all ingredients except filling , adding sour cream last. Mix filling ingredients in a small bowl. Pour half of batter into pan, sprinkle with half of filling, remainder of batter then remainder of filling. Bake in a preheated 350 degree oven for 1 hour. Recipe was a prize winner at the Del Mar County Fair 1993 Jo Merrill Posted to EAT-L Digest 17 Sep 96 Date: Wed, 18 Sep 1996 05:20:25 -0500 From: LD Goss <ldgoss@METRONET.COM>

Cooking Temperature:

Recipe Serves: 12

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