Free Recipe Sour Cream Brunch Cake
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Ingredients for Sour Cream Brunch Cake Recipe
1 c Margarine; softened
2 c Sugar
2 Eggs
1/2 ts Vanilla
2 c Flour
1 ts Baking powder
1/4 ts Salt
1 c Sour cream; light
Filling:
1/2 c Pecans; chopped
1 tb Cinnamon
3 tb Brown sugar, packed
Sour Cream Brunch Cake Preparation
Recipe by: Jo Anne Merrill Preparation Time: 1:00 Grease and flour an angel food cake pan. Mix all ingredients except filling , adding sour cream last. Mix filling ingredients in a small bowl. Pour half of batter into pan, sprinkle with half of filling, remainder of batter then remainder of filling. Bake in a preheated 350 degree oven for 1 hour. Recipe was a prize winner at the Del Mar County Fair 1993 Jo Merrill Posted to EAT-L Digest 17 Sep 96 Date: Wed, 18 Sep 1996 05:20:25 -0500 From: LD Goss <ldgoss@METRONET.COM>
Cooking Temperature:
Recipe Serves: 12
How Do You Cook Sour Cream Brunch Cake?
If you know a better Sour Cream Brunch Cake Recipe please comment below.