Free Recipe Sour Cream Glazed Pecans
Recipe Type: N Recipes
Recipe Preparation: cook
Cooking Ingredients for Sour Cream Glazed Pecans Recipe
3 c Sugar
8 oz Sour cream
2 ts Vanilla
5 c Pecan halves
Sour Cream Glazed Pecans Preparation
Combine sugar and sour cream in a heavy 2 1/2-quart saucepan. Cook over low heat, stirring constantly, until mixture reaches soft ball stage (240 degrees F on a candy thermometer). Remove from heat and stir in vanilla. Continue stirring until mixture begins to cool. Add pecans, mixing well so that they are well coated. Place pecans individually on waxed paper and let cool. Formatted by RecipeLu, Orginal post by Janie McKinney <janiemckinney@usa.net> on 9 Nov 1997 19:43:05 -0700, converted by MC_Buster. Volume 01 Number 298 on Nov 24, 1997
Cooking Temperature:
Recipe Serves: 1
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