Sour Cream Lemon Pie Recipe

Free Recipe Sour Cream Lemon Pie

Recipe Type: P Recipes

Recipe Preparation: cook

Cooking Ingredients for Sour Cream Lemon Pie Recipe

1 c Sugar
3-1/3 tb Cornstarch
1 tb Lemon rind, grated
1/2 c Fresh lemon juice
3 Egg yolks, slightly beaten
1 c Milk
1/4 c Butter
1 c Cultured sour cream
1 BAKED 9-inch pie shell
1 c Heavy whipping cream, whippe
Lemon twists for garnish

Sour Cream Lemon Pie Preparation

Combine sugar, cornstrach, lemon rind, juice, egg yolks, and milk in heavy saucepan; cook over medium heat until thick. Stir in butter and cool mixture to room temperature. Stir in sour cream and pour filling into pie shell. Cover with whipped cream and garnish with lemon twists. Store in refrigerator. From Massachusetts Dairy Sampler by Massachusetts Dairy Industry Promotion, Inc. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 6

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