Free Recipe Sour Cream Potato Soup
Recipe Type: S Recipes
Recipe Preparation: cook
Cooking Ingredients for Sour Cream Potato Soup Recipe
3 c Diced raw potatoes
1/2 c Chopped celery
1/2 c Onion; chopped
1 c Water
2 c Chicken broth
2 c Milk; scalded
3 tb Butter
1 c Sour cream
1 tb Flour
Salt and pepper; to taste
Sour Cream Potato Soup Preparation
Combine the water and broth and in it cook the potatoes, celery and onion in a covered pan until very tender. Do not drain. Press it through a sieve. Add milk and butter. Mix sour cream with flour until smooth. Add to soup, and cook stirring constantly, until thickened. Season to taste with salt and pepper. Serves 6. Source: 1001 Dairy Dishes from the Sealtest Kitchens, 1963, p.19 Formatted for MasterCook by Mardi Desjardins, July 14, 1997 Posted to MC-Recipe Digest V1 #674 by Mardi Desjardins <amdesjar@mb.sympatico.ca> on Jul 15, 1997
Cooking Temperature:
Recipe Serves: 1
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