Free Recipe Sour Cream Rolls
Recipe Type: B Recipes
Recipe Preparation: bake
Cooking Ingredients for Sour Cream Rolls Recipe
1/4 c Warm water
1 tb Yeast
1/4 c Butter
3 tb Maple syrup
1 Egg
1 c Sour cream
3 C whole wheat pastry flour
Sour Cream Rolls Preparation
Combine water and yeast; let stand 5 minutes. Meanwhile, beat together remaining ingredients. Stir in yeast mixture; form into ball. Lightly oil bowl, and put dough in it. Roll dough over so top is also oiled. Cover with towel and let rise 1 hour. Place dough on lightly floured board and roll to 1/2 thick. Cut and shape. Bake at 350 degrees for 20 minutes. From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 24
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