Free Recipe Sour Cream Tarts
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Ingredients for Sour Cream Tarts Recipe
1-1/2 c Sour cream, scalded
1-1/2 tb Corn-starch
1/4 ts Nutmeg
1 c Chopped nuts
1 c Sugar
Few grains salt
1/4 ts Cloves
3 Egg whites, stiffly beaten
9 tb Powdered sugar
Sour Cream Tarts Preparation
Combine sugar, corn-starch, salt, nutmeg, and cloves. Add to cream. Mix thoroughly. Cook over hot water, stirring constantly, until thick and smooth. cool. Add nuts. Pour into baked individual pastry shells. Fold powdered sugar into egg whites. Pile lightly on top of pastry. Bake in slow oven (325 F) 20 minutes. The Household Searchlight From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 6
How Do You Cook Sour Cream Tarts?
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