Free Recipe Sourdough Oatmeal Bread #2
Recipe Type: B Recipes
Recipe Preparation: bake
Cooking Ingredients for Sourdough Oatmeal Bread #2 Recipe
1/2 tb Yeast
3/4 c Oats
2-1/4 c Bread flour
1 tb Sugar
1/2 tb Salt
2 tb Oil
1-3/4 c Sourdough starter
2 tb Water
Sourdough Oatmeal Bread #2 Preparation
Date: Fri, 29 Mar 1996 16:59:52 -0500 From: Walt Gray <waltgray@mnsinc.com> Bring all ingredients to room temperature and pour into bakery, in order. Set baking control at 10 o”clock. Select white bread and push Start. Tested in DAK R2D2. Sylvia”s comments: top cracked, try less flour & more starter. Cathy”s notes: This is a very moist sourdough bread. Source: The Bread Machine Cookbook by Donna Rathmell German Posted on GEnie by C.SVITEK [cathy], Jan 13, 1993 MM by Sylvia Steiger, GEnie THE.STEIGERS, CI$ 71511,2253, GT Cookbook echo moderator at net/node 004/005, Internet sylvia.steiger@lunatic.com MEAL-MASTER RECIPES LIST SERVER MM-RECIPES DIGEST V3 #90 From the MealMaster recipe list.
Cooking Temperature:
Recipe Serves: 16
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