Free Recipe Southern Butter Biscuits
Recipe Type: B Recipes
Recipe Preparation: bake
Cooking Ingredients for Southern Butter Biscuits Recipe
2 c All-purpose flour
4 ts Baking powder
1/2 ts Salt
1/2 c Butter
1 c (approx) milk or light cream
2 tb Milk
1 ts Cornmeal
Southern Butter Biscuits Preparation
In bowl, combine flour, baking powder and salt. With pastry blender or 2 knives, cut in butter until mixture resembles coarse crumbs. Add 1 cup milk, stirring with fork to make soft, slightly stick dough. Form into ball; knead gently on lightly floured surface about 10 times. Roll dough into circle about 1/2 thick. Cut with floured 2 inch cutter. Place on ungreased baking sheet. Brush each biscuit lightly with 2 tbsp. milk; sprinkle with cornmeal. Bake in 400oF oven for 20 minutes or until golden brown. Makes about 24 biscuits. Typed in MMFormat by cjhartlin@msn.com Source: Canadian Living Rush Hour Cookbook Posted to MM-Recipes Digest V4 #10 by cjhartlin@email.msn.com on Mar 18, 1999
Cooking Temperature:
Recipe Serves: 24
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